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Solis Winery

Operated in the family tradition, the art of winemaking at Solis Winery reaches back to the turn of the century and has been carefully married with modern technology, to produce meticulously crafted award-winning wines.
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Grace Family Vineyards

Planted with cuttings from the famous Bosche vineyard not far away, Grace Family vineyards started out as a family hobby.

Rhys Vineyards

At Rhys Vineyards we aspire to make great wines from unique and expressive vineyards. This pursuit has lead us to select five different sites in the Santa Cruz Mountains for growing Pinot Noir, Chardonnay and Syrah.

Stuart Cellars

As one of Temecula's finest family owned wineries, Stuart Cellars opened its doors with one goal - to make quality wine we can proudly share with friends.

William Gordon Winery

An Alexander Valley located vineyard growing our own grapes and making our own wine.
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Peter Franus Wine Co.

Peter Franus Wine Company, in Napa Valley California, handcrafts intensely focused, vineyard designated Zinfandel and Sauvignon Blanc, as well as a rich, balanced, Cabernet Sauvignon sourced from some of the finest vineyards in the Napa Valley.

Levendi Estates

At Levendi Estates in Napa Valley we believe wine should simply be enjoyed. So we make our varietals like Chardonnay, Sauvignon and Cabernet Sauvignon easy drinking and flexible.

Rudd Wines, Inc.

At Rudd, we are committed to producing wines of rare, artisinal quality. We use a blend of tradition and innovation, adhering to a philosophy of continuous improvement, so that we may provide our discriminating consumers with an exceptional wine-drinking

Kalin Cellars

Kalin Cellars is a small winery located in Marin County, California which produces 7,000 cases per year of wine made by completely traditional European methods.
Results 491 - 501 of 1,756
The Golden State is home to so many wineries and vines, mostly vinifera, that it produces over 90% of wine made in the United States. California is the most important wine producer in the world outside of Europe.

The geography of California presents a tremendous amount of variety. A vineyards potential in California is not particularily linked to latitude but is mainly determined by what lies between it and the Pacific. The more mountains there are between the vineyard and the Pacific the less likely that the moderating sea air and fog will reach the site .

There are over 100 AVA's in California. One of the most common AVAs, North Coast includes Napa Valley, Sonoma and Mendocino. Some Californian AVAs affect only one or two wineries.