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Mountain View Vintners

Welcome to Mountain View Vintners. Making California's best value-priced varietals for more than 20 years. Mountain View Wines include Mountain View Cabernet Sauvignon, Mountain View Chardonnay, Mountain View Merlot and many more...

Quintessa

At Quintessa our goal is to produce the best expression of this extraordinary vineyard each year. In broad terms, Quintessa is a red meritage wine.
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Taylor Wine Company

Taylor Desserts was founded in 1880 with a seven-acre vineyard overlooking Keuka Lake in the Finger Lakes region of New York State. It is the second largest Traditional Desserts brand in the country.

Opolo Vineyards

Our specialities include big mountain Zinfandels, classic Zinfandels, full bodies Pinot Noirs, Merlots, and Syrahs, as well as an 'easy going' Sangiovese.

Rancho Roble Vineyards

The limited production of our wines gives us the ability to take the greatest care in producing what we consider to be California heritage wines.

Convergence Vineyards

Our winery is named for its location; where three creeks (the Amador, Rancheria and Dry Creeks) converge into one waterway and flow off the property.

Stillwaters Vineyards

Still Waters Vineyards, located in the Paso Robles, California winery region, produces high-quality wine grapes and premium estate wines.

Bourassa Vineyards

Bourassa Vineyards, one of Napa Valley's most distinguished wineries. Bourassa Vineyards skillfully produces rich, complex blends and world class varietals from only the finest, self-maintained vineyards in Napa Valley.
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La Rocca Vineyards

Growing grapes organically includes using farming methods that nurture the soil, air and water. Through the process of totally excluding the use of chemical fertilizers, herbicides and pesticides, all of LaRocca Vineyards receive organic certification.

Robert Hunter Winery

Robert Hunter Winery specializes in handcrafted Pinot Noir and is the smallest methode champenoise producer in California.
Results 321 - 331 of 1,756
The Golden State is home to so many wineries and vines, mostly vinifera, that it produces over 90% of wine made in the United States. California is the most important wine producer in the world outside of Europe.

The geography of California presents a tremendous amount of variety. A vineyards potential in California is not particularily linked to latitude but is mainly determined by what lies between it and the Pacific. The more mountains there are between the vineyard and the Pacific the less likely that the moderating sea air and fog will reach the site .

There are over 100 AVA's in California. One of the most common AVAs, North Coast includes Napa Valley, Sonoma and Mendocino. Some Californian AVAs affect only one or two wineries.