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Results 11 - 21 of 1,756

Eric Kent Wine Cellars

Eric Kent Wine Cellars... Celebrating the Passions of Wine, Art, People and Life

Elizabeth Vineyards

Redwood Valley covers about 35 square miles and its wineries and vineyards produce premium to ultra premium varietal wines distributed around the world. There are over 900 acres of white wine grapes and over 1500 of red varietals planted in the Valley.

Copeland Creek Vineyards

Fully ripe estate grown grapes and traditional winemaking practices define the wines at Copeland Creek Vineyards. Limited production offerings of Pinot Noir, Chardonnay, and Meritage.

Saracina Vineyards

Our handcrafted Saracina wines are varietal-specific, limited production Sauvignon Blanc, Petite Sirah, Pinot Noir, Syrah, and Zinfandel. Using some of these same building blocks for the Atrea brand, our winemaker produces interesting, even quirky blends

Zahtila Vineyards

Offering an exclusive selection of Zinfandel and Cabernet Sauvignon, nestled in a lush 3-acre hillside vineyard located in Calistoga California.
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Rubissow Family Wines

This small family winery produces some of the finest single vineyard, limted production artisan red wines.
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Arroyo Robles Winery

Arroyo Robles Winery is a family owned winery in Paso Robles California. Our goal is grow, produce, and increase enjoyment of Paso Robles Wine.
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Kukkula Wine

The vineyard is dry farmed, and it is our plan to farm it organically. All of the vines (Mourvedre, Grenache, Counoise, and Zinfandel), with the exception of Syrah, will be head pruned. We're going to attempt to train it on a six foot vertical stake.

LangeTwins Winery & Vineyard

The Lange Twins vineyeard is a multi-generational family-owned winery in the Lodi Appellation that crafts sustainably grown wines.
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Windy Oaks Estate

Windy Oaks Estate - Estate grown Santa Cruz Mountains appellation Pinot Noir and Chardonnay
Results 11 - 21 of 1,756
The Golden State is home to so many wineries and vines, mostly vinifera, that it produces over 90% of wine made in the United States. California is the most important wine producer in the world outside of Europe.

The geography of California presents a tremendous amount of variety. A vineyards potential in California is not particularily linked to latitude but is mainly determined by what lies between it and the Pacific. The more mountains there are between the vineyard and the Pacific the less likely that the moderating sea air and fog will reach the site .

There are over 100 AVA's in California. One of the most common AVAs, North Coast includes Napa Valley, Sonoma and Mendocino. Some Californian AVAs affect only one or two wineries.