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Delgadillo Cellars

Delgadillo Cellars started with a 30-year history in the Napa Valley under its belt. 30 years working the vineyards of Napa Valley. 21 years in winemaking.

Allora Vineyards

Presently, 10 acres of grapevines are planted on the Klein's estate. Eight acres are Cabernet Sauvignon vines, and the remaining two acres are Merlot, Cabernet Franc and Petite Sirah.

Domaine La Due

We create our wines to be well balanced and food friendly. While quality is our focus, we strive to reflect the varietal character as well as allowing the terroir to show through in our small lots of ultra-premium Napa Valley wines.

Vinoce Vineyards

Vinoce is a small, family-owned winery owned by Brian and Lori Nuss, who have been growing Cabernet Sauvignon and Cabernet Franc on the rugged, hillside slopes of Mount Veeder for 16 years.

Redwood Valley Cellars

Visit our tasting room in Redwood Valley in the Heart of Mendocino County wine country! Enjoy our unique tasting room, gift shop and picnic area.

Braren Pauli Winery

Since we started Braren Pauli Winery in 1980, we have been growing not only our wines, but an ever-increasing number of loyal and valued customers. Open a bottle of Braren Pauli Wine to discover why.

Lucchesi Vineyards & Winery, Inc.

High upon a hillside overlooking Nevada County and with beautiful views of the Sierra Nevada mountains is our vineyard and winery. Come visit Nevada County, take in the views and discover our world-class, limited production wines.


At Quintessa our goal is to produce the best expression of this extraordinary vineyard each year. In broad terms, Quintessa is a red meritage wine.
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Sarah's Vineyard

We grow estate Pinot Noir and Chardonnay, and source other varietals from local vineyards in the Santa Cruz Mountain and Santa Clara Valley appellations.

Mcnab Ridge Winery

Mendocino's first vineyards were planted during the American Civil War. Italian immigrants penetrated the wilderness and found a place reminiscent of their steep hillside farms back home.
Results 1151 - 1161 of 1,756
The Golden State is home to so many wineries and vines, mostly vinifera, that it produces over 90% of wine made in the United States. California is the most important wine producer in the world outside of Europe.

The geography of California presents a tremendous amount of variety. A vineyards potential in California is not particularily linked to latitude but is mainly determined by what lies between it and the Pacific. The more mountains there are between the vineyard and the Pacific the less likely that the moderating sea air and fog will reach the site .

There are over 100 AVA's in California. One of the most common AVAs, North Coast includes Napa Valley, Sonoma and Mendocino. Some Californian AVAs affect only one or two wineries.