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Three Sisters Vineyards & Winery

Three Sisters Vineyards & Winery is a small family farm situated on a hundred and eighty acres in the heart of the Frogtown District in historic Lumpkin County, Georgia.

Adastra Wines

Twenty acres, roughly seven acres of Chardonnay, six acres of Merlot, six acres of Pinot Noir and half an acre of Syrah..

You will find us in the scenic fruit and wine country among the rolling hills of Southern Illinois, in the small town of Alto Pass. We are located 16 miles south of Carbondale within the Shawnee National Forest.

Curtis Winery

Curtis Winery specializes in Rhone style wines, including Syrah and Viognier, from estate vineyards in Santa Barbara County and California's Central Coast.

San Marcos Creek Vineyard

Completed in 2002 san marcos creek vineyard winery features state of the art processing facilities including a fully equipped laboratory.

Stuart Cellars

As one of Temecula's finest family owned wineries, Stuart Cellars opened its doors with one goal - to make quality wine we can proudly share with friends.

Moshin Vineyards

is solely owned and operated by members of the Moshin family. Constant monitoring closely controls quality. From soil to sunshine, we utilize every possible characteristic of the vineyard.

Dane Cellars

At Dane Cellars, we make wines from distinctive vineyards in Sonoma Valley and use traditional and modern methods to produce small lots of handcrafted, ultra-premium wines that are unique to the individual farms where the grapes are grown.

Whalebone Vineyard

Whalebone Vineyard and Winery started with the bones and a homemade wine called BOB WINE.

Rockblock Syrah

Rockblock Syrah, Distinctive Oregon Syrah. Wines of Concentration, Elegance and Purtiy from one of Oregon's finest producers. Part of the Domaine Serene winery in the Northern Willamette Valley.

Results 41 - 51 of 3,016

Wine is currently produced in each of the fifty states of USA. The United States is the worlds most important producer outside of Europe. California leads the way in production volume followed by Washington State, Oregon and then New York. The United States is one of the largest wine producing nations in the world. Currently fourth after France, Italy, and Spain. North America is home to several native species of vines and grapes, including Vitis labrusca, Vitis riparia, Vitis vulpina, Vitis amurensis and Vitis rotundifolia, but it was the introduction of European Vitis vinifera vines by European settlers that led to the growth of the modern day wine making industry.