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Domaine Carneros

Domaine Carneros draws upon the winemaking heritage of its founder Champagne Taittinger to craft superb sparkling wines and pinot noir. Browse our site for our wine collection, images and information on private events.

Campion Wines

Campion Wines is a boutique winery that creates terrior specific pinot noir wines from different regions of northern California.

AlphaWolf Vineyard & Olive Ranch

The Eagle Eye brand was created to make small quantities of high quality wine from the Napa Valley that we are able to blend, with our winemaker, to create fruit forward, approachable young blends that are affordable and age worthy.

McCrea Cellars

McCrea Cellars is Washington State's first winery entirely dedicated to Syrah and to Rhone varietal wines.

Chalk Hill Estate Vineyards Winery

Chalk Hill Winery produces Chardonnay, Sauvignon Blanc, Merlot, Cabernet Sauvignon and Pinot Gris wines. Located in Sonoma County, California, Chalk Hill is open to the public for wine tastings and tours

Henke Wine

At Henke Winery it all starts with family. Joe's initial aspirations to make wine were sparked in 1973 during a visit to his sister's Pennsylvania home.

Patz & Hall

Since founding Patz & Hall in early 1988, their goal has been to produce the finest quality Chardonnay and Pinot Noir wine in California.
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Trout Gulch Vineyards

The Turgeon family's Trout Gulch Vineyards is a25 acre wine estate producing award winning Pinot Noir and Chardonnay in theSanta Cruz Mountains since 1988.

Del Rio Vineyards & Winery

Del Rio Vineyards & Winery looks over Southern Oregon's Rogue River between the Cascade and Siskiyou mountain ranges.
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Results 31 - 41 of 3,015
Wine is currently produced in each of the fifty states of USA. The United States is the worlds most important producer outside of Europe. California leads the way in production volume followed by Washington State, Oregon and then New York. The United States is one of the largest wine producing nations in the world. Currently fourth after France, Italy, and Spain. North America is home to several native species of vines and grapes, including Vitis labrusca, Vitis riparia, Vitis vulpina, Vitis amurensis and Vitis rotundifolia, but it was the introduction of European Vitis vinifera vines by European settlers that led to the growth of the modern day wine making industry.