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Gouveia Vineyards

We invite you to bring a lunch basket with you while you sample our wines. We offer our wines by the bottle or by the glass and also offer a wine tasting to help you choose the wine that is most to your taste.

Haight Vineyard, Inc.

The Haight-Brown Vineyard and Winery are situated in a beautiful setting high on Chestnut Hill in Litchfield, Connecticut. Ten acres of vineyards surround the winery building and offer the opportunity for a pleasant vineyard walk

Jerram Winery

Located in Northwest Connecticut, and easily reached from anywhere in Litchfield County, the Farmington Valley and the Greater Hartford area.

White Silo Farm Winery

Experience the charm of an earlier era by touring the old barn where the winery is located. Visit the fermentation, bottling, and corking rooms where the classical art of wine making has been preserved.

Land of Nod

Situated in the foothills of the Berkshires, on land steeped in early American History, the Land of Nod vineyard continues the American tradition of skill and excellence in craftsmanship.

Heritage Trail Winery & Cafe

Visitors are invited to taste the sumptuous wines within a restored antique barn as well as to enjoy gourmet treats created by Heritage Trails Vineyards President.

Jonathan Edwards Winery

Located in the quaint town of North Stonington, Jonathan Edwards Winery is situated on a beautiful 48-acre hilltop overlooking the Atlantic Ocean. The Edwards family has taken a unique approach to providing you with the

Taylor Brooke Winery

Taylor Brooke Winery produces a premium line of high quality vinifera and specialty wines. These wines have a broad market appeal and are easily recognized through main stream advertising. The wines are produced from a combination of our own grapes as we

Chamard Vineyards

Chamard Vinyards in Connecticut offers a variety of award winning locally produced wines. We welcome you to come visit for a tour and tasting.
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McLaughlin Vineyards

Founded in 1979, McLaughlin Vineyards is located on a beautiful 160 acre estate along the Housatonic River in Connecticut. McLaughlin produces about 3,000 cases a year using grapes from its own 15 acre vineyard and from other regional growers. The tasting
Results 1 - 11 of 17